Guayusa: a versatile ingredient for natural energy and functional nutrition
Guayusa (Ilex guayusa) is a traditional plant native to the Ecuadorian Amazon. For generations, indigenous Kichwa families have gathered before sunrise to share an infusion made from its fresh leaves – a ritual that supports mental alertness and sustained energy throughout the day. In recent years, global interest in guayusa
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07/08/2021/
We joined the event to discuss the end of food waste and business opportunities....
05/25/2021/
New partnership agreement includes flagship Peruvian fruits and botanical powders....
02/12/2021/
US wholesale distribution operations compliance with NOP certified by CCOF....
11/19/2020/
Beyond caffeine, the yerba mate extract is very rich in antioxidants....
11/09/2020/
Traceable supply chains, sustainably harvested, fair traded, and organic-certified (USDA NOP)....
Impact of ultra-processed foods on human health: insights for the food industry
In a recent three-paper series, The Lancet examines the global rise in ultra-processed foods (UPFs) in diets and highlights their…
Why acerola powder matters in modern formulations
Acerola (Malpighia emarginata) has a well-established reputation for exceptionally high vitamin C content and antioxidant potential. When processed into stable…
Spray drying vs freeze drying: how this impacts açai powder performance
Fruit powders can appear similar on a specification sheet, yet the drying technology used during production significantly influences their performance…
Unlocking GLP-1 potential through targeted nutrition and natural bioactives
In today’s competitive metabolic health landscape, GLP-1 has emerged as a cornerstone pathway for innovation in diabetes, weight management, and…
Nutrition and sleep quality: the role of melatonin and tryptophan
Sleep is a fundamental biological process essential for physical health, cognitive function, and emotional regulation, yet its quality is increasingly…
Fruit powders overview: technical insights beyond basic use
Fruit powders are widely used in food and beverage formulations, often associated with basic applications such as flavoring, color contribution…
Polyphenols and their prebiotic-like effect
Currently, the main products sold for modulating the gut microbiota are dietary fiber, such as inulin and fructooligosaccharides (FOS). However,…
Guarana, yerba mate, and guayusa: the new generation of natural energy
As consumer demand shifts toward clean-label and plant-based stimulants, a new generation of natural energy sources is gaining prominence. Our…
Functional powder design: flowability, solubility, and fiber content in industrial fruit powders
Functional fruit powders are essential ingredients for food and supplement formulations, providing nutritional benefits, color, and flavor. To ensure high-quality…
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