
Guayusa: a versatile ingredient for natural energy and functional nutrition
Guayusa (Ilex guayusa) is a traditional plant native to the Ecuadorian Amazon. For generations, indigenous Kichwa families have gathered before sunrise to share an infusion made from its fresh leaves – a ritual that supports mental alertness and sustained energy throughout the day. In recent years, global interest in guayusa
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Guayusa is a plant native to the Ecuadorian Amazon, renowned for its energizing and antioxidant properties. This superfo...

Freeze-drying is widely recognized in the industry as a method for preserving a wide range of formulations. It is a dehy...

Verum Ingredients received a new grant from the Small Business Innovation Research Program (Programa PIPE) by Fapesp (Re...

Functional foods is a term currently used to describe products that exhibit caloric survival characteristics and also im...

New editorial from our research group. Over the last decade, several preclinical and clinical studies correlating Inflam...
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